DINNER MENU

Hook & Hoof is a daily scratch made kitchen. Some items will have limited availability to keep up with our standard of quality ingredients. Part of our standard is "pan to plate" and your food will be served as soon as it is ready.

TO BE SHARED

  • Shrimp Cocktail
    Butter and white wine poached/smoked tomato cocktail
    13
  • Braised Beef Cheek Toast
    Local Goat Cheese/Poblano and Cranberry Compote/Wild Mushroom/Local Honey
    12
  • Smoke Kissed Clams & Mussels
    Salume Beddu Chorizo/Mexican Lager/Coconut Milk/Toasted Baguette
    13
  • Lamb Belly Meatballs
    Homemade Arrabiata/Taleggio/Grilled Baguette
    12

Soup

  • Fisherman’s Chowder
    Bay Scallop/Clams /Cod
    8
  • Chef's Choice
    6

Salad

  • Poached Pear
    Cleveland Crisp/Shaved Red Onion/Candied Walnuts/Local Bleu/Champagne Vinaigrette
    9
  • Bone Marrow & Arugula
    Shaved Fennel/Pickled Mustard Seed Vinaigrette/Toasted Baguette
    9
  • Dirty Caesar
    Charred Cleveland Crisp/Pickled Red Onion/Crispy Duck Proscuitto/Poached Egg/Spiced Anchovy Dressing
    10

Entrees

  • Shortrib Stuffed Shells
    Mascarpone & Boursin/Garlic and Shallot/Fresh Herbs/Tomato Burgundy Demi/Chive Oil
    23
  • Sapphire Bay Salmon
    Farro Stew/Local, Seasonal Vegetable/Homemade Fumet/Sherry Vinegar
    24
  • Butcher’s Cut
    Creamed Black Kale & Cipollini/Pecorino & Herb Fried Fingerlings/ Tomato Burgundy Demi *Market Price
    MP*
  • Wild Mushroom & Artichoke Ravioli
    Pistachio Pesto/Red Pepper Coulis/Sundried Tomato/Balsamic Reduction/White Truffle Oil
    23
  • Carmelized Scallops
    Parmesan Risotto/Black Truffle Pate/Blood Orange Reduction
    31
  • Tomahawk Pork Chop
    Sweet Tea Brine/ Pecorino & Herb Fried Fingerlings/Demerara Sugar & Bacon Brussels/Local Apple and Green Tomato Chutney/Horseradish Crema
    27
  • Cast Iron Swordfish
    Pecorino & Herb Fried Fingerlings/Roasted Cauliflower/Cinnamon & Cumin Roasted Rainbow Heirloom Carrots/Grape and Caper Cabernet Pan Sauce
    29
  • The Burger
    1/2lb Chuck/Bacon/Gruyere/Heriloom Tomato/Red Onion/Secret Sauce/Pomme Frittes/Maple Bacon Aioli
    15

Sides

  • Creamed Black Kale & Cipollinis
    5
  • Pecorino & Herb Fried Fingerlings
    5
  • Pomme Frittes with Maple Bacon Aioli
    5
  • Farro Stew
    5
  • Demerara Sugar & Bacon Brussels
    5

Desserts

  • Bittersweet Chocolate Almond Brownie
    Homemade Espresso Ice Cream
    8
  • Crème Brulee Cheesecake
    8
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